Cooking for one

I am having trouble cooking for one. Even when Bob was here, I still cooked too much. I never got over the years when we had a large family and meals were big.

Today I ate taco salad. Yesterday and the day before I ate tacos.

My taco meat is a tube made to serve 8.

Bought at Kwik Trip

I had it in the freezer, so not good to refreeze.

Plated taco salad lunch today….leftover taco meat for next meal.

More salad than taco meat mixture means it goes a long way.

By the end of the taco meat, I will be sick to death of tacos. Right now I’m enjoying my lunches. It helps that I have avocado and tomato to add to my salad.

Cooking for one continues to be a challenge. It is something I have to face each day — or until the day family can congregate together again and I can make something that will serve everyone.

Copyright © 2020 by Susan Manzke, all rights reserved